We had a really nice evening with my “parents-in-law”. My “father-in-law” is a superb cook and prepared mussels in white wine like we had them in Paris, Venice and at the CaffÃ¨ Latte. But they were much better! I don’t think that any restaurant in Paris can beat that. Seriously!
After dinner, we enjoyed the rest of the evening in the wine cellar.
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